The Perfect Breakfast
Breakfast at Bossington Hall
This rewrite aims for about $10\%$ passive voice, making the text more active and direct:
Breakfast at Bossington Hall
Our award-winning Breakfast (Taste of the West Gold, and Best B&B in the South West) at Bossington Hall creates a special moment. We take great care to ensure you have a fantastic start to the day.
We offer a range of meals, carefully selected to cater for every taste, with a menu on your table and a well-stocked buffet. Naturally, the room price always includes breakfast. With a little notice, we can cater for Gluten Free, Vegetarian, Vegan, and more. Our simple meals represent the very best we can offer you.
We serve breakfast from 08:30 to 10:00 every morning in the Grand Hall.
Please note, dogs are not allowed in the breakfast room.Eggs – Fenton Farm in Holcombe Regis, Devon
“Hens in traditional free-range flocks lay our eggs. Throughout the day, these hens access green pasture and eat a natural vegetarian diet.
The hens’ excellent conditions result in exceptional quality eggs with bright yolks and superior flavour. You can find them at independent delis like Mortimer & Bennett, Partridges, and De Beauvoir Deli, as well as 5 local Waitrose stores.
In fact, our eggs have won two prestigious Small Producer of the Year awards, sponsored by Waitrose and The Times, claiming the fresh food category & best newcomer award. We also won the British Egg Council’s Small Producer Award. Finally, our eggs earned a Gold medal from Taste of the West.”
Sausages and Bacon – Little Oak Farm in Timberscombe, Somerset
“Little Oak Farm, our family-run business, is situated in the heart of Exmoor National Park, Somerset. We produce Rare Breed Middle White Pork from our own herd of Pigs. Naturally, our pigs are born and reared outdoors, and we farm in a traditional and ethical manner to ensure our pigs certainly have high welfare and live a good life while on the farm. Bossington Hall bacon is specially cut by us to their specific requirements.”
Supplier to James Martin Chef
Tea & Coffee – Miles Tea and Coffee, Porlock, Somerset
The name Miles goes back a long way; in fact, tea has been blended by us since 1888. Over the years, gallons of tea and coffee have been drunk, so you can certainly say we know a thing or two about the humble cuppa – we like to think we’re finally able to describe ourselves as experts.
“You may have guessed that we’re pretty passionate about tea and coffee, and the Miles experience can’t be waited to be shared with you. If anyone knows how to make a good brew, it’s us. So pop the kettle on, put your feet up, and enjoy a moment with Miles.”
Fruit and Veg – J&R foods , Exeter, Devon
“J&R Food Service Ltd, a family-run business, is based in Exeter, Devon. For over 30 years, we have successfully traded as a local Food Service wholesaler, reliably delivering Ambient, Chilled, Fresh Produce, Frozen, and Non-Food products to customers across the South West.
Successful relationships have been built by J&R with many local, national, and international suppliers, creating a diverse range of products to suit a wide range of different catering outlets.”
Pastries – Field-Fare
All Butter Croissant
Light and flaky sweet pastry. Made in France to a traditional recipe
Pain au Chocolats
Made in France with a light and flaky pastry and filled with a delicious dark chocolate centre. The perfect treat for breakfast!
